We once heard about Pu'er from a news we read when they first opened to the public around 2 years ago.. I learnt that Siev Gour, its owner, travelled extensively over the last 4 years to China and Hong Kong in search for the perfect dim sum..
It's actually fascinating for us to see a dim sum house that really provides a unique tea experience from their extensive selections while pairing it with the unique dim sum and tasty dishes..
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